Bak Kut Teh


Bah Kut Teh is a well-loved local dish and the name literally translates as “meat bone tea”, which consists of meaty pork ribs simmered in a broth flavored by garlic and white pepper. Other than the signature Bah Kut Teh, tender Braised Pig Trotter also takes the limelight at this popular stall.  


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