Fresh Frog Porridge


Fans of Geylang Lor 9 Fresh Frog Porridge can now skip the queue at the Geylang main branch and head down to Chinatown Food Street for an equally satisfying pot of fresh and succulent frogs popularly cooked in Kung Bao (dried chilli) style, best accompanied with a piping hot bowl of Cantonese-style congee.



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